Knife Skills
- This event has passed.
January 24 @ 5:00 pm - 8:00 pm
$60Learn basic knife skills and techniques, starting with how to hold your knife. These techniques and skills will and make cooking an easier and more enjoyable experience! The cost of the class includes a chef’s knife.
Cost: $60.00 | Instructor: Vanessa Hall
WED • JAN 24 (5:00–8:00 pm) CRN: 64482